Andegavia Cask Wines / BevNet Magazine

In an article highlighting the evolution and reconstruction of beverage packaging standards, Andegavia is showcased as a ‘Monday to Thursday wine’ that’s perfect for a glass with dinner or casual after work drink. The article quotes Gavin referring to Andegavia’s overall goal of providing “a better way to drink good wines every day.” Andegavia’s sustainable packaging features are also highlighted, noting that the product is 100% recyclable with a reduced carbon footprint.

Posted By: marlo marketing

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