Big Tree Hospitality / FSR Magazine

Secured by Boston and New York public relations agency marlo marketing, the January issue of FSR magazine includes both Eventide Fenway and Eventide Oyster Co. in an extensive brand profile. Supported with great insight from Andrew Taylor and Mike Wiley, the two-page spread gives a comparative look at the two restaurant concepts, highlighting the flow of service and several menu offerings at both spots.

Posted By: marlo marketing

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