Woods Hill Table & Hugo’s / Food Fanatics
Secured by Boston and New York public relations agency marlo marketing, the Fall 2017 issue of Food Fanatics magazine includes both Woods Hill Table (Concord, MA) and Hugo’s (Portland, ME) in a piece on creative ways to consume squash. The article quotes both restaurant’s chefs, detailing how they use the many varieties of the gourd. Also featured is a recipe and photo of Woods Hill Table’s Spaghetti Squash with Smoked Labneh & Shishito Peppers.
Posted By: marlo marketing