The Greater Boston Food Bank / The Boston Globe Magazine
The Boston Globe Magazine’s Best of the New issue included the opening of the Greater Boston Food Bank’s new headquarters.
Bakers’ Best Catering / Bloomberg Businessweek
Bakers’ Best Executive Chef Phyllis Kaplowitz talks about losing weight in Bloomberg Businessweek.
Temple Bar, Baker’s Best & Eastern Standard / The Boston Globe
The Boston Globe’s food section ran with our pitch on how chefs lose weight, featuring our clients Temple Bar, Bakers’ Best and Eastern Standard.
Bakers’ Best Catering / BizBash Boston
Michael Baker quoted on BizBash Boston blog on event industry predictions for 2010.
Bakers’ Best Catering / catersource
catersource includes Bakers’ Best in piece on industry trends in 2010.
The Body Deli / Palm Springs Life
The Body Deli’s Blueberry Fusion Resurfacing Facial Wash is showcased in Palm Springs Life, Medical Guide 2010.
Eastern Standard / Restaurant Business magazine
Eastern Standard’s “Copyright Infringement Plate” is included in Restaurant Business magazine’s annual “50 Great Ideas” issue.
Provincetown / La Bella Bride
In an effort to keep Provincetown top-of-mind as a wedding destination for all couples, we secured it’s inclusion as one of La Bella Bride’s Top 10 Most Romantic Honeymoon destinations.
Temple Bar / Boston magazine
Our outreach efforts around Temple Bar’s vegetarian options paid off when the restaurant was selected as the best place to take a vegetarian in Boston magazine’s annual food issue.