Area Four / National Culinary Review
Secured by Boston and New York public relations agency marlo marketing, a placement for Area Four Kendall and Boston in the September issue of National Culinary Review spotlights the restaurants’ kitchen design in a feature about the popularity of using open kitchens across the country. Alongside both full and half page photos of the restaurants, the piece offers extensive insight from Executive Chef/Owner, Jeff Pond and Architect, Joseph Stromer.
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