Narragansett Lager / NYTimes.com
New York Times beverage critic Eric Asimov tastes and reviews his top 10 American lagers, just in time for baseball season. Eric ranks Narragansett Lager at number 10 with its “clean and light” taste.
The Ricci Collection, Grand Amore Hotel and Spa / HotelChatter.com
A pre-check-in questionnaire is just the beginning for our travel client, The Grand Amore Hotel and Spa in Florence, Italy. Journalist Julia Buckley’s hospitality experience was made even more special thanks to the thoughtful efforts of the hotel’s Comfort Crew.
Rosebud American Kitchen & Bar / Food & Wine
Rosebud American Kitchen & Bar is featured in a Trend Spotting item on diner-inspired restaurants from across the country.
Kennebunkport Resort Collection / Bon Appetit
Parsnip Panna Cotta by Justin Walker, Executive Chef of Earth at Hidden Pond, is featured in a sidebar about savory versions of the custard.