![](https://marlomarketing.com/wp-content/uploads/2015/04/clean-eating_novdec2012.jpg)
Island Creek Oyster Bar / Clean Eating
Peter Agnostelli’s in-depth profile of ICOB co-owner and executive chef Jeremy Sewall features extensive quotes, numerous photos, a recipe and advice for the home cook, positioning ICOB as a top destination for seafood and Jeremy as a celebrated chef.
View Article