Cape Cod Chips / Chowhound.com
Secured by Boston and New York public relations agency marlo marketing, the new Cape Cod Waves Potato Chips are featured in Chowhound’s “Friday Food Finds” new products round-up. The piece notes that “when it comes to potato chips, Cape Cod
CareDash / USA Today
CareDash.com’s new analysis, “Possible Side Effects,” highlighting the relationship between payments made by pharmaceutical companies to physicians and the number of prescriptions arising from physicians who received those payments, was featured in an original “Snapshot” infographic on the front page
YOTEL Boston / Megyn Kelly TODAY
As a result of Boston and New York public relations agency marlo marketing’s relationship-building with Conde Nast Traveler and in-house video production capabilities, YOTEL Boston’s YO2D2 was featured prominently on ‘Megyn Kelly TODAY’ in a travel trends segment.
Montreal Gazette / YOTEL Boston
Boston and New York public relations agency marlo marketing secured a feature on YOTEL Boston’s new robot, YO2D2, with the Montreal Gazette. The Canadian newspaper’s ‘Check In’ column discusses the new hotel technology, brand and property differentiators under the spot-on
Snack Factory Pretzel Crisps / Hungry Girl
Snack Factory Dessert Thins are included in a roundup of “8 Things Every Chocolate Lover Needs” as an “impressive brand” in Hungry Girl’s premiere issue.
YOTEL Boston / AFAR Online
Boston and New York public relations agency marlo marketing secured a feature on YOTEL Boston’s new robot, YO2D2, with AFAR online. The piece includes quotes from the general manager and highlights the robot as fun hotel service technology.
Sandy Pines Campground / Coastal Living
Boston and New York public relations agency marlo marketing secured Sandy Pines Campground’s inclusion in Coastal Living Magazine’s March 2018 issue. The piece highlights Sandy Pines in Kennebunkport, Maine as one of four secret glampgrounds to visit for a luxurious
Big Tree Hospitality / FSR Magazine
Secured by Boston and New York public relations agency marlo marketing, the January issue of FSR magazine includes both Eventide Fenway and Eventide Oyster Co. in an extensive brand profile. Supported with great insight from Andrew Taylor and Mike Wiley,
Hilton Boston/Woburn / Northshore Magazine
Boston and New York public relations agency marlo marketing secured a glowing three-page review for Matadora, a recently opened restaurant, in Northshore Magazine’s January/February 2018 issue.
Branch Line & A4Cade / National Culinary Review
Secured by Boston and New York public relations agency marlo marketing, the January 2018 issue of National Culinary Review features Branch Line and A4Cade in a piece on incorporating games into restaurants. Branch Line General Manager Deena Marlette shares tips