Island Creek Oyster Bar / The New York Times
A review of Island Creek Oyster Bar is featured in the Sunday Travel section of The New York Times.
Sky Zone / styleboston
styleboston’s “Detour” host, Chris Talanian, checks out what all the bounce is about at Sky Zone Boston.
Bakers’ Best Catering / Boston Business Journal
Boston Business Journal profiles Bakers’ Best Catering President and CEO Michael Baker for its weekly Entrepreneur column.
Dermelect Cosmeceuticals / SFGate.com
SFGate.com, the blog for the San Francisco Chronicle, gave Dermelect’s Thermaj Self Heating Total Body Polish an “A” rating.
Bakers’ Best Catering / The Boston Globe
The Boston Globe profiles Bakers’ Best Catering’s corporate production manager in the Money & Careers section of the Sunday paper.
Gemvara / Boston Herald
The Boston Herald‘s Business Editor, Frank Quaratiello, held an in-person interview with Gemvara.com founder Matt Lauzon to discuss Matt’s hobby, fly-fishing, and watch Matt demo his skills. The full-page article ran in Frank’s recurring Business column called “Frank Talks,” which
SalonCapri / Elke Von Freudenberg blog
Beauty Expert Elke Von Freudenberg features Nick Penna’s winter tips on her blog on January 3, 2011.
Treat Cupcake Bar / BEST EVENTS
Treat Cupcake Bar is a featured “sweet sensation” in BEST EVENTS‘ winter issue.